Nonna’s Gourmet Sausages and Deli has announced it will be unveiling a new range next month.
“I am so proud of how Nonna’s has grown from just sausages to a full complement of meat and value-added products. I am looking forward to showing off our new range at the [Fantastic Food & Drink trade show],” said Andrew Lupton, Managing Director of Nonna’s.
The company will be launching three new brands:
Belmore Organic Meats – high quality organic lamb and beef which comes in cut pieces or as value-added products – delivered to premises in supermarket trays or in bulk.
Simka Smallgoods – a recent purchase in WA which enables Nonna’s to sell its own small goods. New products in this area are nitrate-free, free-range bacon, ham and ham-hocks plus nitrate-free, cured brisket. All products come in supermarket trays or bulk.
Serious About Sauce – – is a new range of sauces and jus from Nonna’s, developed by their inhouse Chef. Sauce flavours are Forest Mushroom; Peppercorn; Madagascan Apple and Thick Onion Gravy. Jus flavours are Beef, Duck and Chicken and come in a rich concentrate. All these products are preservative-free.
