Free Subscription

  • Access daily briefings and unlimited news articles


Only $34.95 per year
  • Quarterly magazine and digital
  • Indepth executive interviews
  • Unlimited news and insights
  • Expert opinion and analysis

VGood launches faux nut spreads in Australia and New Zealand

Image of spreads

Food maker VGood has rolled out new nut-free spreads made with chickpeas without nut-based or ingredients that cause allergies.

It unveiled the new PeaNOT Butter (Crunch and Smooth) and HazelNOT Choc Spreads, as well as the new Chickpea Twists in Smokin’ BBQ, Sea Salt and Tomato Basil.

“VGood brings to life my dream of inspiring more people to feel confident that they are doing their best for their family without feeling as though they are compromising on living a good life,” said VGood owner Sally Breden.

“I want to develop nutritious and delicious foods that everyone can enjoy.” 

The new product range is available at IGA in Australia as well as in New World and Pak N Save across New Zealand.

The company will also release them in Ritchies and Drakes stores from April 2021.

VGood’s PeaNOT Butter is nominated in the top three for ‘Best Allergy Friendly Product’ at the World Food Innovation Awards 2021. The winners will be announced on 23 March.

You have 3 free articles.