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Inside FMCG

From the author

Poll: Should employers face criminal penalties over underpayments?

A leading employer group said it strongly opposes the introduction of criminal penalties for wage underpayments.

Future-focused organisations prioritising employee experience

As automation and AI changes the business landscape, smart leaders and organisations are investing in employee experienc...

Poll: Does a four day working week make good business sense?

The arguments for a shorter working week include improved productivity, happier employees and better wellbeing, but coul...

Poll: Can referencing your rival help or hinder your brand?

Is a nod to your biggest rival a wise move, or is it something that should be reserved for those at the top of their gam...

Four critical foundations to accelerate brand growth

Smart companies develop emotional bonds with customers by creating memories and experiences.

Retain and gain the best salespeople

The best salespeople are restless and ruthlessly ambitious. So how do you keep them happy, productive and not wanting to...

Poll: Is there a market for better-for-you booze?

Alcoholic kombucha is being rolled out in liqour stores across Australia.

Poll: Do you agree with a NZ trademark on manuka honey in China?

Is it fair to cut Australia out of the manuka honey market in China?

Chain reaction: the widening skills gap in supply chain

Supply chain is gaining in sophistication and importance, but struggling to find the thousands of skilled employees it s...

The journey from chaos to excellence in supply chain

A world-class operational model can be achieved to take your manufacturing business from chaos to excellence – and cost ...

The quantum shift

Technology is bringing game-changing disruption to the FMCG industry, and its workforce will have to adapt quickly.

Poll: Should third party platforms need a license to deliver alcohol?

Third party delivery companies are not required to hold a license to deliver alcohol.

Poll: Will consumers pay more for premium at the ‘servo’?

Are consumers willing to pay a bit extra for a premium convenience offering at the service station or is lower prices th...

Connected produce: Think outside the grocery bag

As grocers become more connected, new avenues for revenue, cost control and customer experience will present themselves.

Vegemite vs Marmite: How off-field antics dominated the headlines

"Refreshing honesty, self-depreciation and a good sense of humour" – the international PR battle between two iconic spre...

Alibaba adds 20 million users; sales surge 42 per cent

E-commerce giant Alibaba Group boosts second-quarter revenues.

Australia’s The Source Bulk Foods opens in Singapore

The country’s largest bulk foods and zero waste retailer unveils its first outlet in Singapore.

Andrew Jenkin to lead GSK joint venture in Australia and NZ

GSK and Pfizer join to form the world's largest over-the-counter business.

The importance of a ‘learning workplace’ to prospective employees

RB Health’s HR director Donna Kent shares how she has seen the needs of prospective employees change over the course of ...

P&G president shares four ways to develop tomorrow’s leaders

Magesvaran Suranjan shares learnings from his career in FMCG.