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Remedios Lucio

Remedios Lucio is a journalist - Premium at Inside Retail. Don’t let that sweet demeanor fool you, Remedios has 10 years experience in journalism and communications. She’s covered the business, lifestyle, investigative and political news beats, everything from war torn areas to the glitzy entertainment world. Remedios has fulfilled her childhood dream to help the less fortunate learn English in Colombia, investigated and reported on drugs in Malaysia and travelled her own country, the Philippines as a political and general news correspondent.

From the author

How endometriosis opened doors to launching Pump Haircare

Inside FMCG talks to Pump Haircare founder Natasha Hay.

Good & Fugly takes fresh approach to waste veggies

"Up to 25 per cent never leaves the farm. It either gets thrown into landfill or plowed back into fields."

Vodka start-up Idle Hour’s recipe for success

Inside FMCG talks to rye vodka business owner Ewen Pettit.

Cadbury launches Caramilk Hokey Pokey in Australia

Cadbury Caramilk was first released in New Zealand last year before landing in Australian supermarkets this year.
Image of cafe

Q&A: Nomad Coffee Group CEO talks about the brand’s transformation

Inside FMCG interviews coffee head honcho Craig Dickson.

Fry’s launches alt-meat product Pea Protein Mince

It is Fry's' first plant-based meat product that is made from pea protein.

Specialty coffee roaster Will & Co launches Nespresso-compatible pods

Will & Co's pods range features Arabica coffee sourced from all around the world.

Milo launches limited-edition collectible tins

Milo celebrates sports Aussie kids love on limited edition tins sold at Woolworths and Big W this month.

DariKay launches beef and prawn soups in supermarkets

DariKay rolls out new soup flavours in Woolworths and Coles.

Nestle’s goal to be at the forefront of creating plant-based foods

Inside FMCG talks to Nestle Oceania manager, Kristina Czepl, on its plans for the plant-based category in the region.

Kinder releases Happy Hippo biscuits in Australia

Kinder Happy Hippo comes in two flavours – Cocoa and Hazelnut – in bite-sized snack packaging.

How Four Pillars is transitioning into a zero-waste business

Inside FMCG interviews Australian gin distillery founders, Cameron Mackenzie and Stuart Gregor on $6 million expansion p...

Sydney Fish Market helps out devastated oyster industry

Ken Done's sketch artwork and a year’s supply of oysters from The Morrison Bar & Oyster Room will be auctioned to the pu...

Fiji Kava names new CEO

Nicholas Simms will act as interim CEO until Dr Noble takes over at the end of this month.

Minor Figures launches nation’s first light oat milk

Minor Figures says oat milk is gaining popularity in Australia.

Nestle releases plant-based condensed ‘milk’

Nestle has partnered with chef Cherie Tu on a range of vegan recipes using the condensed milk alternative.

How Happy Human is saving the ocean one step at a time

Inside FMCG interviews sustainable brand founder Vinnie Ong on saving the oceans from plastics.

Colgate unveils recyclable toothpaste tubes – and offers tech to rivals

Colgate's Smile for Good toothpaste tube took five years to develop.

PepsiCo commits to recycled packaging across entire snacks range

PepsiCo partners with Clean Up Australia, Replas and Redcycle to increase soft plastic recycling in Australia.
Tim Tams

Arnott’s launches its biggest contest yet, for Tim Tams

Tim Tam rolls out treasure hunt contest in supermarkets for shoppers to win up to $100,000 worth of prizes.