Free Subscription

  • Access daily briefings and unlimited news articles

Premium

Only $39.95 per year
  • Quarterly magazine and digital
  • Indepth executive interviews
  • Unlimited news and insights
  • Expert opinion and analysis

Meat, poultry & seafood

Meat, poultry & seafood Archives

How a fatty fish may foreshadow climate change’s threat to Japan’s sushi

"The fatty katsuo must have something to do with the water temperature," said the 70-year-old Nakajo.
New chicken welfare standards raised across Australia and New Zealand

New chicken welfare standards raised across Australia and New Zealand

Restaurants across the region are encouraged to join the cause.

Chatham Island seafood company wins top NZ food award

Three gold medals went to the company for its blue cod, pure pua mince, and pua pies.

Recall: Barossa Fresh Lamb Mince and Beef Mince

The products have been available for sale at Barossa Fresh Supermarket, Murray Street, Nuriootpa in South Australia.

Coles boss confident supermarket can stay on top of rising food prices

Chief executive Steven Cain said yesterday the supermarket has consistently stayed below national food price averages, a...

Meat subscription start-up Our Cow tramples $1.5m equity funding goal

The service, which connects Australians directly with farmers, is aiming to use the growing investment to scale up and i...
Coles launches own brand of carbon neutral beef

Coles launches own brand of carbon neutral beef

The beef range will include seven premium quality cuts of beef ranging from rib eye to porterhouse and is certified carb...

Taking Australians on a Chicken Wing Adventure they never thought possible

Ready to ‘Heat and Eat’ Super Wings you’ve never experienced before have been launched by Sticky Addiction.

Making American BBQ easy & modern for all Australians with Smoky Addiction

Overcoming the traditional yet challenging slow-cook methods of American BBQ with the delicious and modern All-Australia...

Coles retains Marine Stewardship Council sustainable seafood rating

MSC's Sustainable Seafood Awards recognises and awards organisations and individuals working together to end overfishing...

Tassal’s De Costi could face $1m backpay bill after AWU wins court case

"Hundreds of De Costi workers had been short-changed by their employer for years. Well, now that money's coming back to ...

‘Huge opportunity’ for Australian halal exporters in Malaysia

Australian food companies are set to benefit from an expanded relationship between Malaysia's halal industry and Austrad...

Woolworths grants Chicken Kyiv its Ukrainian dues

For the next four weeks, the supermarket will donate 50 cents from the sale of each pack to the Australian Red Cross Ukr...

New Zealand red-meat exports reach new record, despite Covid

MIA CEO says the record was the result of the hard work of farmers and 25,000 New Zealanders working in the meat industr...

How wholesaler Foodbomb is taking its suppliers direct-to-consumer

What started as a supplier marketplace for restaurant-quality produce now offers itself directly to the Australian publi...

Staff shortages impact Ingham’s production and supply chain

Poultry supplier Ingham’s has reported staff shortages across its warehouses as rising Covid case numbers push workers i...

Introducing Goobne, the latest Korean chicken brand to hit Australia

It’s another Korean chicken brand but with a difference – the meat is not fried but roasted without oil in a blazing hot...

JBS settles Rivalea deal for $175 million

JBS Australia has completed the acquisition of Rivalea Holdings and Oxdale Dairy Enterprise from Singapore food company ...

Product fraud could be costing Australia $3bn a year

Substituted, mislabelled and counterfeit FMCG products could be costing Australian businesses billions of dollars, accor...

Aleph, Wacker team up to fast-track mass lab meat production

Cultivated meat, which is grown from animal muscle cells in a lab, has been getting a lot of attention as a way to addre...