Premium tea brand T2 has launched a new range of matcha flavours, including strawberry, peach and the relaunch of its white chocolate matcha.
The new flavours in the range blend modern matcha culture with traditional ceremonial-grade Japanese matcha.
T2’s strawberry matcha uses freeze-dried strawberry powder, which brings a tartness to the velvety matcha base, with the peach flavour delivering an uplifting and fresh infusion to the drink.
The returning white chocolate flavour balances the creamy white chocolate with the umami-rich notes of matcha to provide consumers with an indulgent drinking experience.
“For over 30 years, we’ve embraced the art of ceremonial-grade matcha,” said T2 MD Christelle Young.
“This new flavour range marks an exciting evolution of our range, one that invites tea lovers to experience the artistry of matcha in bold, playful and unexpected ways.”
The range offers the benefits of matcha, which is naturally rich in antioxidants, supports focus, heart health and provides sustained energy.
