Supply chain
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Woolworths’ Tasmanian beef decision exposes pressure on local producers
Woolworths last week confirmed it would no longer sell Tasmanian beef across its network from 2027, news that hit farmers already under pressure amid a fluctuating market.
According to ABC News, the superma...
Supply chain Archives
WA produce, seen through a delegate’s eyes
WA produce is some of the best they've sourced, and Meet the Buyer is where they go to find it.
Supply certainty is reshaping packaging procurement decisions
WML's message was straightforward: Australian manufacturers have a regional alternative to offshore paperboard sourcing.
Food fraud is rising but why aren’t Aussie retailers testing for it?
A new investigation suggests fraud is slipping through the gaps, and brands are footing the reputational bill.
Five warehouse trends reshaping supply chains beyond automation
Australia's warehousing and logistics sector is entering a more mature stage of technology adoption.
Trump’s 12.5 per cent tariff reshapes the US playbook for Australian brands
What looks incremental on paper could trigger a fresh wave of pricing, sourcing and channel decisions.
Why Australia’s appetite for authentic Italian food continues to grow
Today's shoppers are increasingly looking beyond the product itself to its provenance, production methods and authentici...
Eyeing the UK? Here’s what stops Australian brands cracking the market
Here's the uncomfortable truth: 0 per cent duty removes a line on a spreadsheet.
Tasmanian Government eyes purchase of collapsed Boag Brewery
International engagement remained central to the state's economic strategy.
Taste of Awesomeness scales global distribution network
The beverage maker has entered markets across Oceania, New Zealand, Hong Kong, Singapore, Malaysia, and Canada.
Central Coast Food Manufacturing Innovation Hub opens in Ourimbah
The facility provides SMEs with access to shared production space, equipment and expertise.
Indian Foods Group expands nationally as Australians embrace Indian food
"Our goal is to remove the barriers people often associate with cooking Indian food," said Anchal Nayyar, director of In...
A2 Milk sales in China hammered by supply chain issues
The company is now turning its attention to recovering some of the lost custom in China.
Rethinking expansion: Why manufacturers must build smarter, not bigger
Many expansion projects become unnecessarily expensive because businesses begin with the wrong questions.
Delivery is costing you more than you think
For FMCG suppliers, every delivery today is a referendum on your entire operation.
Q&A: A golden Eastern tradition drops into Western wellness
We see Drops of Gold at a similar stage to where matcha was around five years ago, firmly in the early adopter phase.
