Convenience meals
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Slendier unveils Instant Soybean Noodles range
Health food company Slendier has rolled out an instant noodles range made from soybean with authentic seasoning.
The new vegan meal alternative is available in two flavours: Masala and Tom Yum, with a third...
Convenience meals Archives

Concept Eight creates two virtual plant-based brands
The brands – The Nature’s Wok and Plant Patty – are available through Concept Eight's online ordering system.

Recall: Dineamic gnocchi
Dineamic Australia has recalled its Creamy Pesto Pumpkin Gnocchi With Broccoli in 360g packaging.

Youfoodz to consolidate production in new meal-making plant in Berrinba
The company wants to ramp up its production capacity to cook 550 tonnes of produce per week, thereby helping local farme...

The enormous cost of McDonald’s Russian exit
If sold, the stores will be “de-Arched” which means the buyer will not be able to use the McDonald’s name, logo, brandin...

Beak & Sons launches slow-cooked range
John Stathis, senior brand manager for Beak & Johnston said the slow-cooked category was a ‘natural progression’ for the...

Subway appoints new Australia and New Zealand chief
Bracken will be responsible for driving brand evolution and increasing the profit and market share of the company.

National Pies appoints new ambassador, new flavour underway
The pies can be found at Woolworths stores across Victoria and Queensland and nationally at Costco and Bunnings cafes.

Marley Spoon rides meal-kit boom into new categories
As more Australians utilise at home meal-kit options, Marley Spoon is looking to new ground for its next growth opportun...

Aldi launches robotic pizza vending machine, Pizzabot
The collaboration with Bondi startup Placer Robotics, serves restaurant-grade pizzas within two minutes.

True romance: Why fast food chains are in love with plant-based meals
Almost half of Australians are looking to cut back on consumption of animal products – and QSR players are happily makin...

Restaurant Brands sales exceed $1 billion, despite Covid-19 impact
Strong contribution from new California business helps listed operator reach target milestone.

Beyond the golden arches: An interview with Maccas CEO, Andrew Gregory
The Golden Arches recently celebrated its golden anniversary in Australia - 50 years of burgers, fries and shakes.

Inside the evolution of the meal kit subscription industry
Food and beverage subscription boxes have taken off in the past few years, and look set to be a permanent feature of the...

Singapore’s Sustenance meal-replacement shakes reach Australia
Sustenance promises “a new wave” of instant shakes with plant-based, calorie-controlled ingredients made from real food....