Meat, poultry & seafood Archives - Inside FMCG
Sydney Fish Market’s biggest and most popular event, 36-Hour Seafood Marathon, is returning this December.
Nearly half of Australian grocery shoppers say they will be buying a leg of ham this Christmas.
Huon Aquaculture is set to open its new WA salmon-processing facility.
Seafood Industry Australia has launched a marketing campaign ‘Easy As’ to boost sales of local fish, and introduced a flagship brand, Great Australian Seafood.
Poultry company Lilydale is showcasing the versatility of its free range chicken through a partnership with some well known chefs.
Uncertainties surrounding its supply chain and manufacturing facilities during the Covid-19 crisis, clipped the wings of chicken processor Inghams Group.
Australia’s seafood industry is asking consumers to support the expansion of Country of Origin Labelling laws to encompass seafood products traded in food service businesses in the midst of a government review.
Shoppers return to panic buying in Stage 4 lockdown in Melbourne.
Meat is one of the most-stolen fresh-food products from Australian supermarkets and specialty stores, with the level of meat theft alarming store owners.
Markwell Foods has recalled its Shore Mariner Seafood Sticks 1kg due to the presence of an undeclared allergen.