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Canned foods

Simplot makes $105m investment to upgrade Bathurst production

Simplot makes $105m investment to upgrade Bathurst production

Simplot will invest $105 million to upgrade its Bathurst output, including $65 million to expand its factory and $40 million to acquire farmland in the Central West region of NSW. According to the company,...
Goulburn Valley revamps its branding, focuses on tasting the good life
Campbell’s launches wellness soups
NZ consumer lobby shames FMCG brands over plastic waste
California’s Truff expands hot sauce range into gourmet pasta sauce

Canned foods Archives

SPC CEO Rob Giles

SPC cleared of wrongdoing over vaccine mandate

Fruit producer SPC has been cleared of any wrongdoing in its Covid-19 vaccination mandate process after an investigation...

F Whitlock & Sons expands range, to auction NFT

The brand has collaborated with Aussie artist and social media star Campbell Walker, or Struthless, to create a NFT digi...

Umami Pantry launches ready-to-use Japanese Sauces

The company said the launch responded to a demand in growth of the Japanese cuisine category.
SPC CEO Rob Giles

How SPC plans to reclaim its position as a ‘leader in food’

SPC CEO Rob Giles shares why the business is investing in the agri-sector and how he plans to position the business for ...

Massive export boost from Arnott’s plant upgrade

The Arnott’s Group is to increase Campbell’s soup production and exports with the new plant upgrade in Victoria.

SPC revamps brand as it pushes for global recognition

The company's new logo is meant to depict “hope for a better tomorrow".

Nestle sells Chinese business unit Yinlu

Nestle has sold off one of its Chinese businesses.

SPC takes control of The Kuisine Company, securing ready-meal market edge

SPC has taken a majority stake in frozen ready-meal manufacturer The Kuisine Company.

Nestle to enter plant-based seafood category with tuna substitute

Multinational food and drink conglomerate Nestle has entered the plant-based seafood market, launching an alternative to...

SPC eyes global expansion with Döhler joint venture

Gourmet Ingredients Pty Ltd will market and sell natural ingredients around the world through Döhler’s extensive sales a...

Out of the doghouse and into the kitchen

Ben Whyatt, founder of Doggylicious, shares why the dog treat business is tapping into human food trends.

Beating the discounting habit with personalised offers

OPINION: "Most retailers and brands still rely on 20th century technologies to drive sales."

Pets getting picky with their food

SPONSORED: Pet owners are happy to spend the money on their furbabies when they recognise the benefits to their pets.

Frozen, tinned fruit and veg enjoy record highs amid COVID-19 stockpiling

Despite an increase in volume sales for fresh veg, those that store well such as potatoes, carrots and onions had the mo...

Virus fears fuel online grocery sales as supermarkets enforce further product restrictions

Woolworths CEO Brad Banducci address "unusual and challenging times" as supermarket enforces purchase limitations on ric...