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Baking

Bob’s Red Mill founder Bob Moore passes away
Bob Moore in front of the Mill

Bob’s Red Mill founder Bob Moore passes away

American FMCG pioneer Bob Moore – the founder of Bob's Red Mill – has passed away at the age of 94. Moore founded the company in 1978 and initially served only locals of Portland, Oregon but quickly expande...
Duncan Hines, Dolly Parton pair up to launch new line of food items
Foodstuffs teams with Paneton to launch ready-made pastry
Pastry chef collaborates with cookie brand to unveil edible cookie dough
Green’s new Ice Dream range lets consumers craft ice cream cakes at home

Baking Archives

Green's launch Zooper Dooper-inspired cake mixes

Green’s launches Zooper Dooper-inspired cake mixes

The company said the new cake mixes are inspired by the “fun, playful, and nostalgic” flavours of the water-ice brand. 

Coles launches own-brand bakery products for Christmas

The Coles Christmas range now boasts 20 new own-brand bakery products that have been carefully crafted by product develo...
Well and Good

Well and Good rolls out new allergen-free cake mixes at Woolworths

Founded by Sam Barak in 2005, the family-owned food company aims to bring back the “fun in food” for people with special...
Green’s launches Vegemite Choc Chunk brownie mix

Green’s launches Vegemite Choc Chunk brownie mix

“Vegemite and chocolate is a mitey match made in heaven!” remarked Jess Hoare, marketing manager, Vegemite.

Pana Organic expands vegan baking chocolate range

The brand says the updated extension will give consumers more plant-based, organic options when making desserts at home.

Delicious releases new dessert mixes for anniversary

Kerrie McCallum, editorial director of premium food and travel, said each recipe in this range was taste-tested by the t...

Velocity Ventures invests in Hyper to launch an unmanned pizza kitchen

The unmanned pizza kitchen will have a capacity to produce about 120 pizzas per hour.

Delicious expands baking range in Woolworths

This brand extension offers consumers a chance to create desserts much similar to the recipes available on the company’s...

Melbourne family business launches allergen-free range in Coles

With demand for allergen-free products rising, Coles has awarded $400,000 to Not A Trace to produce ‘Coles I am free fro...

Mrs Fields Cafe launches stuffed cookies

The range is available in two flavours: Milk Choc with Gooey Nutella & Snickerdoodle Stuffed Biscoff.

Lockdown-born artisanal baking range hits Briscoes NZ shelves

The Secret Kiwi Kitchen’s range can be bought in stores throughout New Zealand and via Briscoes Homeware’s website.

Monkfruit sweetener creates a healthy pancake mix

Using monk fruit extract for sweetness, the range is keto-friendly, dairy-free, low carb and non-GMO.

Arnott’s buys Kiwi biscuit maker 180 Degrees

From a small range of crackers 20 years ago, Kiwi cracker company now has trans-Tasman distribution.

Nestle releases plant-based condensed ‘milk’

Nestle has partnered with chef Cherie Tu on a range of vegan recipes using the condensed milk alternative.
image of flours

Covid-led baking craze inspires new flours from McKenzie’s Foods

The company has expanded its single alternative flour range and unveiled a new special purpose flour range.