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Denmark’s BHJ snaps up Australian pet food maker Staughton for $100m
Denmark's BHJ has acquired Staughton Group, one of Australia's leading pet food manufacturers, for $100 million.
Staughton owns Cool Off, a raw pe...
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Post-Covid, consumers are returning to the Good Food & Wine Shows – here’s why
A new area at the show called Good Food Village serves to introduce new, small, boutique producers.
Bubs storms the US – sales up 161 per cent
Both Amazon and brick-and-mortar store sales growing rapidly across the country.
Denmark’s BHJ snaps up Australian pet food maker Staughton for $100m
Established in 1969, BHJ sources and processes raw materials from Danish slaughterhouses and fish producers to produce p...
Alt-milk startup AndFoods wins $2.7 million ‘seed’ funding
The capital will be used for the development and marketing of seed-based creams and milk powders made from legume pulses...
Singapore startup creates ‘bean-free’ coffee from bread, soy and barley
The process takes just 48 hours – and the taste can replicate coffee qualities from Ethiopia or Columbia in the same fac...
Winners of Australian Sustainable Seafood Awards announced
Coles and Aldi were among the winners this year.
Vitadrop recruits Gretta Van Riel
Vitadrop is planning a major expansion, targeting New Zealand, Hong Kong, and the Middle East by mid-year.
The new TikTok challenge waging war on the major supermarkets’ pricing
Food for thought, the rising price of groceries could be honed in with transparency across the entire supply chain.
Dan Murphy’s retro diner takes over Melbourne Food & Wine Fest
The pop-up honours Dan Murphy's founder, Daniel Francis Murphy.
Mr Chen’s expands pantry range with three new sauces
Lucy Chen, CEO at Mr Chen's, said each product is crafted to bring a touch of authenticity for customers
Mimi Haircare for Kids debuts at 530 Chemist Warehouse stores
Emma Mackenzie started the company after her frustration finding better options for kids' hair care.
Too Good To Go launches mobile marketplace for surplus food in Melbourne
The marketplace helps tackle food waste by allowing retailers, restaurants, bakeries, and cafes to sell their excess foo...
The circular economy: what is it all about?
The circular economy is a term that is appearing more and more in the media and you may have been wondering what it’s al...
Kimberly-Clark opens new distribution centre in Victoria
The new facility, which spans more than 23,000sqm, will allow KCA to double its storage capacity.
Arnott’s to develop sustainable packaging solutions with Paco and UNSW
The program's goal is to address the packaging challenges faced by the F&B industry.
King International launches yoghurt made from soy milk
The Soy Pro+ dairy-free yoghurt is fortified with soy isolate, Vitamin D2, and Vitamin B12.