Breakfast
FollowLoving Earth adds two flavours to its breakfast cereal range
Organic food company Loving Earth has launched two new additions to its breakfast cereal range: Golden Apricot Crunch and Almond Butter Crunch.
The cereals are gluten-free and made from grain-free buc...
Breakfast Archives
Kellogg board approves company’s split into two listed entities
From October 2, Kellogg Company will be renamed Kellanova with the spunoff cereals arm to be called WK Kellogg Co.
Kellogg’s launches Nutri-Grain Vanilla Malt cereal with less sugar
Described as having the signature crunch of Nutri-Grain, the new product combines the flavour of vanilla with grains lik...
Weis and Weet-Bix launch limited edition Weis-Bix mango cereal
This collaboration is the second time the agency has taken the Weis brand from the freezer and into the grocery category...
Arnott’s turns Tiny Teddy into its first breakfast cereal
“When we decided to launch into the breakfast aisle, it made sense to use our littlest biscuit friends who pack a big fl...
Kellogg’s Nutri-Grain and Oak team up in new collaboration
Salva Monavari, senior brand manager at Kellogg Australia, said the company aims to bring “more fun and flavour” to the ...
Carman’s buys Adelaide-based snack brand Fruit Wise
Deal "brings together two like-minded businesses with a passion for delicious food".
Yumi’s launches ‘speedy’ cafe-style fritters in Coles
The new fritters have a “pack-to-plate” time of 30 seconds via Microwave or 90 seconds pan-fried.
Nutella unveils limited-edition collection inspired by Australian locations
Azzurra Puricelli, marketing manager for Nutella, said the collection celebrates the uniqueness of the country.
Nut-free spread startup secures $1m in deals with Coles, Woolworths
The brand was launched by co-founders and dads Seong-Lee Ang and Rodney Chieng as an answer to the no-nut policy across ...
Kellogg releases Rice Bubbles in Multigrain form
The brand says the range supports immune health as it is enriched with vitamin D, B6, folate, zinc and iron.
No Nasties Project releases new cereal range
David Andrew, founder of The No Nasties Project, said the brand aims to provide affordable lower sugar options in everyd...
Sambazon introduces ready-to-eat acai bowls nationally
The bowls are made from plant-based packaging, certified organic and are available in two flavours – Amazon Superberry a...
We the Many unveils new packaging as it hits Woolworths shelves
Will Brook, the co-founder of We the Many, said the company's product packaging is now made from single-polymer plastic,...
Bounce takes Weis from the freezer into the museli bar aisle
Unilever Australia’s marketing manager, Annie Lucchitti described the product as ‘momentous’ for the Weis brand.