The Conversation, Author at Inside FMCG
OPINION: It is critical to develop and authorise alternatives to animals in testing.
The scale of plastic production is too big for recycling alone.
Extreme temperatures are changing wine harvest timings.
Research shows about 1.3 billion tonnes of food is wasted worldwide yearly.
OPINION: We might be better served by focusing policy on helping to balance the scales on the domestic end.
Vegetarian diets have been shown to prevent inflammation due to the antioxidant components within the foods.
Advances in artificial intelligence (AI) are rendering current security protections obsolete.
OPINION: There’s a problem in thinking board gender statistics alone indicate significant progress on diversity.
In the US and Canada many large meat processors have invested stakes in meat-free start ups.
A number of important details including basic labour rights and environmental standards are absent from the agreement.