Pringles is expanding its options in Australia and New Zealand, introducing two new limited-edition flavours: Caribbean Spiced Chicken and Japanese Sticky Teriyaki.
The Caribbean Spiced Chicken flavour combines Caribbean spices’ sweet and warm tastes with fire-roasted smokey chicken and lime, while the Japanese Sticky Teriyaki flavour draws inspiration from a chargrilled Japanese BBQ glaze.
“We know chip lovers across Australia and New Zealand love exploring new flavours, and with Pringles Caribbean Spiced Chicken Flavour and Japanese Sticky Teriyaki Flavour, we’re serving up two globally-inspired classics with a delicious crunch,” said Ileana Andrei, senior brand manager at Kellanova.
“We’ve brought iconic, time-honoured recipes from around the world straight to your snack stash – perfect for adding a little international flair to your next snacking moment.”
The new Pringles Japanese Sticky Teriyaki Flavour is available at Woolworths in Australia, while Coles and independent retailers will carry both flavours from February 10.
In New Zealand, Foodstuffs stores across the North and South Islands will offer both varieties from February 5, with Japanese Sticky Teriyaki hitting Woolworths shelves on March 3.
