DariKay has rolled out new handmade soups in beef and prawn flavours that are made in small batches in Marrickville, Sydney.
DariKay Beef & Mushroom and Beef & Noodle are sold exclusively at Woolworths while Beef & Barley and Spicy Prawn are available at Coles and independent retailers.
The new flavours are added to its current range of Chicken & Corn Soup, Chicken Noodle Soup, Classic Pumpkin, Hearty Chicken, Hearty Vegetable, Lentil, Thai Pumpkin, Tomato, Mushroom, Classic Vegetable and Lamb Mediterranean.
The food company owners Dari and Yehiel Kaplan are originally from Israel and Yehiel is a chef by profession. They have previously launched three brands: DariKay, Dari’s Table and Pilpel.
DariKay soups are sold for RRP $6.50 – $7.50 depending on retailers.
