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“Changing fast food”: Fishbowl founder on Australia and US expansion plans

Continuing its rapid expansion across the country, street food chain Fishbowl has innovated its product offering as part of a new push to bring value-conscious customers in during a cost of living crisis.  The brand – which has positioned itself as a healthy, QSR option –  has opened seven new locations across just Queensland over the last 12 months,  with its newest, Surfers Paradise store opening this month. The fast food chain is expected to have 45 stores under its belt by
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