UK bakery brand Warburtons is rolling out its gluten-free range in the country, offering bread alternatives to consumers who are gluten-intolerant or have Coeliac disease.
Established in 1876, the fifth-generation family business launched its gluten-free range in 2011 and is one of the UK’s largest gluten-free bakery brands.
The gluten-free offer includes the Tiger Bloomer Loaf, Super Soft Brioche Sliced Rolls, Super Soft White Sliced Rolls, and Crumpets.
Chairman Jonathan Warburton said consumers shouldn’t compromise on taste and quality because they need to follow a gluten-free diet.
“We’ve done what we do best and used our years of baking expertise and passion to create a fantastic range of gluten-free products that guarantee consumers that every bite reflects the same standard of excellence that Warburtons is known for,” he added.
Warbutons’ gluten-free range will be available at Coles supermarkets nationwide.
