French coffee brand L’or has introduced L’or Coffee Popping Pearls, a bubble tea-inspired topping made with real coffee.
The pearls can be served with both savoury and sweet dishes. The limited-edition product is available via the L’or e-shop, and Australia is the first international market to introduce the innovation.
“We’re thrilled to be pioneers, bringing real coffee into popping pearls, blending the worlds of coffee and bubble tea in an innovative way. It makes coffee, yoghurt, ice cream, cocktails, desserts, etc, so much more exciting and surprising,” said Virginia Marsh L’or marketing director for Australia.
L’or, founded in France in 1992, makes coffee capsules, coffee machines, and coffee-related equipment.
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