Michelin-starred chef Curtis Stone has found his sweet spot: the celebrity has teamed up with Cadbury to unveil a special edition Dairy Milk chocolate block.
The treat was created to commemorate the British confectioner’s 100th anniversary of manufacturing in Australia and will be made in Cadbury’s factory in Tasmania.
The Curtis Stone’s Caramel Slice bar features milk chocolate layered with caramel along with vanilla-flavoured creme and biscuit pieces. It is exclusively sold at Coles stores nationally and retails for $5.
Stone said he chose this recipe because it brought back fond memories of cooking with his mother.
Founded in 1824, Cadbury is the world’s second-largest confectionery brand behind Mars. It is owned by Mondelez International.