Latest Featured Stories - Inside FMCG
Dan Murphy’s sells most expensive whisky in its history
The 72-year-old Macallan was the only bottle available for retail in Australia and sold for $150,000.
ACCC to investigate “cartel concerns” in fresh food following Kaufland exit
Competition watchdog calls for information about alleged agreements between suppliers to withhold supply from the German discounter.
Woolworths named Australia’s most valuable brand
Coles and Woolworths buck the trend in a “decreasingly optimistic market”.
Why brands should embrace Lunar New Year
Haigh’s Chocolates, AuMake and Woolies among the brands capitalising on this holiday.
Where did it all go wrong for Kaufland?
Staff, suppliers and landlords left reeling after the sudden exit of German discounter Kaufland.
FMCG leaders commit to reduce harmful online content
Unilever, Mars, P&G step up plans to create a responsible media supply chain.
Ferrero tops WWF list for use of sustainable palm oil
Goodman Fielder was the top performing Australian company, Woolworths came in “middle of the pack”, while Coles was “lagging behind”.
All over before it began: Kaufland cans plans for Australia
“This was not an easy decision for us.” – Frank Schumann, acting CEO of Kaufland International, announces exit from Australian market.
Amazon launches Uber-style delivery in Sydney and Melbourne
Using a similar concept to Uber Eats, the platform allows individuals to work as independent contractors to deliver Amazon goods to customers.
Coles gives hot cross buns Australia Day makeover
Lamington Hot Cross Buns hit Coles stores this week.
