Latest Featured Stories - Inside FMCG

Dan Murphy’s sells most expensive whisky in its history

The 72-year-old Macallan was the only bottle available for retail in Australia and sold for $150,000.

ACCC to investigate “cartel concerns” in fresh food following Kaufland exit

Competition watchdog calls for information about alleged agreements between suppliers to withhold supply from the German discounter.

Woolworths named Australia’s most valuable brand

Coles and Woolworths buck the trend in a “decreasingly optimistic market”.

Why brands should embrace Lunar New Year

Haigh’s Chocolates, AuMake and Woolies among the brands capitalising on this holiday.

Where did it all go wrong for Kaufland?

Staff, suppliers and landlords left reeling after the sudden exit of German discounter Kaufland.

FMCG leaders commit to reduce harmful online content

Unilever, Mars, P&G step up plans to create a responsible media supply chain.

Ferrero tops WWF list for use of sustainable palm oil

Goodman Fielder was the top performing Australian company, Woolworths came in “middle of the pack”, while Coles was “lagging behind”.

All over before it began: Kaufland cans plans for Australia

“This was not an easy decision for us.” – Frank Schumann, acting CEO of Kaufland International, announces exit from Australian market.

Amazon launches Uber-style delivery in Sydney and Melbourne

Using a similar concept to Uber Eats, the platform allows individuals to work as independent contractors to deliver Amazon goods to customers.

Coles gives hot cross buns Australia Day makeover

Lamington Hot Cross Buns hit Coles stores this week.

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