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Green’s expands ready-to-eat range with three new cakes

Green's ready-to-eat cakes
The new range includes Swirly Cakes, Lamingtons, and a Jam & Cream Lamington Roll. (Source: Supplied)

Green’s is expanding beyond baking mixes, adding three ready-to-eat treats to its product portfolio.

The new range comprises Swirly Cakes, Lamingtons, and a Jam & Cream Lamington Roll.

Green’s Swirly Cakes offers a nostalgic treat in two flavour pairings: Raspberry & White Choc, a moist cake with swirls of raspberry and white chocolate icing, and Double Choc, featuring a swirl of white and milk chocolate cake topped with milk chocolate icing.

Green’s Deluxe White Choc Lamingtons, available in a four-pack, is a vanilla sponge with a creamy white chocolate filling coated in white chocolate and desiccated coconut.

The Deluxe Jam & Cream Lamington Roll features a vanilla sponge filled with jam and cream coated in chocolate and coconut. Designed for sharing, it is ready to serve straight from the pack.

Juliette Robert, senior brand manager for Green’s, expressed confidence in the new range, and says they will resonate with today’s consumers. 

“Whether enjoying a quick snack or celebrating with loved ones, Green’s is here to make every moment just a little sweeter,” she added. 

Green’s ready-to-eat cakes are available at Coles supermarkets nationwide:

  • Green’s Swirly Cakes (Double Choc & Raspberry & White Choc) – RRP: $5.
  • Green’s Deluxe Jam & Cream Lamington Roll – RRP: $6.
  • Green’s Deluxe White Choc Lamingtons – RRP: $4.

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