Meat, poultry & seafood
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Seafood Australia launches campaign to boost sales of local fish
Seafood Industry Australia has launched a marketing campaign ‘Easy As’ to boost sales of local fish, and introduced a fl...
Lilydale makes digital connections with virtual masterclass series
Poultry company Lilydale is showcasing the versatility of its free range chicken through a partnership with some well kn...
Barbeques Galore, JBS launch in-store branded fresh Aussie meat trial
Retailer Barbeques Galore and meat processor JBS have formed an unusual collaboration allowing customers to taste meats ...
Inghams Group hails ‘resilient result’ amid covid chaos
Uncertainties surrounding its supply chain and manufacturing facilities during the Covid-19 crisis, clipped the wings of...
Seafood industry renews call for country-of-origin labels in foodservice
Australia’s seafood industry is asking consumers to support the expansion of Country of Origin Labelling laws to encompa...
What Victoria’s abattoir rules mean for the supply and price of meat
Shoppers return to panic buying in Stage 4 lockdown in Melbourne.
Meat theft increases amid panic buying
Meat is one of the most-stolen fresh-food products from Australian supermarkets and specialty stores, with the level of...
Recall update: Shore Mariner Seafood Sticks
Markwell Foods has recalled its Shore Mariner Seafood Sticks 1kg due to the presence of an undeclared allergen.
China bans meat imports from four Australian abattoirs
AMIC said that the organisation and its members are well-versed on China's strict requirements with regards to technical...
Coles takes MSC title for most sustainable seafood
Coles was named Best Sustainable Seafood Supermarket for the fourth year in a row, with Aldi also performing well.
Shiok Meats explores sustainable seafood
The push is on to boost customer awareness and improve industry practices.
Inghams’ profit roasted by processing woes
Inghams counts the cost of its failure to keep up with customer demand for chicken.
Chicken proves to be the winner dinner
Chicken is more popular than ever on Aussie dinner plates as the industry enjoys record growth.
Woolworths captures fresh meat market
Supermarkets now account for 70.2 per cent of the fresh meat market.
Can roast pork edge out roast chook at the deli counter?
Riverview Farms is pushing forward on convenience with cooked, hot and ready-to-eat pork roast.
Pork shortage could see surge in price of Christmas hams
There has been a surge in exports after African swine fever decimated pig herds across Europe and Asia.
Hilton Foods opens $280 million meat production facility
Heathwood site to produce 1500 tonnes of fresh red meat for Woolworths stores.
Aldi commits to responsible sourcing of own brand fish by end of 2020
Aldi Australia has partnered with the Ocean Disclosure Project (ODP) on the responsible sourcing of seafood products.
China meat shortages poses opportunity for Australian beef industry
African Swine Fever sees Chinese consumers shun pork in favour of beef and other meats.
Steggles celebrates 100 years
SPONSORED: Over a century, the iconic brand has not only provided Australians with quality products, but also quality ti...