beef Archives - Inside FMCG
African Swine Fever sees Chinese consumers shun pork in favour of beef and other meats.
Independent task force recommends that Red Meat Australia be the single voice for Australia’s 82,500 red meat businesses.
Graham Martin will focus on the promotion of Margaret River Fresh beef to independent butchers and selected supermarkets.
Could tech initiatives be an incentive for city slickers to consider regional Australia as their new home?
The Red Meat Advisory Council says the industry is committed to improving the environment.
Meat sales fell by a quarter and about 43,000 head of cattle were killed during floods.
Calls for passionate people to join Beef Sustainability Framework’s Steering Group.
US sector undegoes drought conditions and forced herd liquidation.
In the headlines this week.
Nielsen says Australians are buying less meat compared to previous year.