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KitKat collaborates with Byron Bay Cookies

(Source: supplied )

KitKat has released an all-Australian collaboration – with Byron Bay Cookies – expanding its range with two new flavours. 

The flavours – titled KitKat Inspired by Byron Bay Cookies – come in Milk Choc Chunk and Triple Choc versions.

KitKat expects the new lines to be a summer hit given the blending of two hugely popular confectionery and biscuit brands. 

This is the second local partnership between KitKat and an Australian brand. Prior to Christmas, the Nestle subsidiary teamed with rum distillery Brix on three high-end, limited-edition liquor-infused bars that sold for $20 each.

Both new creations can be found in a 170g block with an RRP of $5, while the Milk Choc Chunk is available in a 45g bar version costing $2 and the Triple Choc is also available in a 65g bar at $2.50

The confectionery is available from supermarkets and convenience retailers in Australia, as well as online, in-store and in hampers from the KitKat Chocolatory retail store.

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