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Kiwi Incrediballs concept set to disrupt beverage category
A New Zealand startup will launch a tablet-format beverage product aimed at reducing plastic use in the drinks sector. Incrediballs' product marks the commercialisation of research developed over seven years.
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Innovation Archives
‘Please Swipe’ trolley sanitisation device targets supermarkets
The device will automatically swipe a thin layer of alcohol-free sanitiser along the full length of the trolley handle.
Tara Croker is bringing Aussie native flavours to life with Yaala Sparkling
“It's truly encapsulating the land, Australian cuisine, the plants, and the flavours that we have here.”
Seedlab reveals 11 FMCG startups chosen for incubator program
The next phase of the program will see the selected brands present their products directly to buyers and category manage...
Upstock transforms FMCG by automating wholesale ordering and logistics
For a typical FMCG supplier, receiving wholesale orders through late-night voicemails, emails that might end up in spam ...
Sydney startup All G cleared to sell fermented lactoferrin – without using cows
Chinese regulators approve sale of animal-free lactoferrin using innovative fermentation process.
Oat-Lupin alt-yoghurt set to challenge conventional dairy blend
The formula, which uses Lactobacillus plantarum and Bifidobacterium probiotics, claims to offer a dairy-like mouthfeel a...
Berries at scale: World’s first vertical indoor berry farm opens
Plenty applied proprietary software and AI to oversee ideal temperature, light and humidity across its grow rooms.
Woolworths invests in FMCG incubator Seedlab
The three-year funding will enable the company to assist the expansion of 500 companies.
Collaborative Turbine Precinct set to help F&B companies scale up
The precinct will provide comprehensive support spanning the entire lifecycle of food and beverage SMEs, from initial pr...
How can a repeat of Foodstuffs’ facial recognition failure be prevented?
When Foodstuffs North Island announced its intention to trial this technology in February, as part of a strategy to comb...
Interview: Kagan Williams, founder of Peg Paste, the toxic-free toothpaste
Sustainable toothpaste brand Peg Paste contains a mineral called Hydroxyapatite, a natural and toxic-free alternative th...
China’s CellX pilots lab-grown meat production, eyes US market
As part of an event on Wednesday for government, investors and media, the cultivated meat company CellX served up meat d...
New study finds “sweetness gene” that makes Lupin beans tastier
Lupins are very high in protein and fibre, low in carbs, have a low glycaemic index, and they’re easy to grow in a varie...
CSIRO program to support SMEs with innovative plastic waste solutions
George Feast, Deputy Director of CSIRO’s SME Connect, encouraged SMEs to join the Innovate to Grow program so they can b...
Seedlab Australia reveals latest progressive accelerator cohort
Seedlab Australia founder and CEO, Dr Hazel MacTavish-West, said the latest cohort has produced “incredible products” an...
