Conga Foods has launched Ohlio, a new line of cooking oil mixes aimed to provide health and flavour benefits above traditional seed oils.
The range includes two options: ‘Sunflower Oil blended with Extra Virgin Olive Oil’ and ‘Canola Oil blended with Extra Virgin Olive Oil’. Each product contains 20 per cent extra virgin olive oil, which delivers more healthy monounsaturated fats than typical sunflower and canola oils while also providing omegas, making it an inexpensive and healthier option for everyday cooking.
“We are excited to introduce Ohlio to customers, providing them with a high-quality cooking oil that combines health benefits with affordability,” said Nicole Puhar, senior brand manager at Conga Foods.
“Our collaboration with Moro brings together trusted expertise to create a product that meets consumer demands for superior taste, health, and value.”
The range is available nationwide at Coles, Woolworths, and Independent retailers, with a retail price of $9.50.
