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‘Real’ chocolate is making a comeback as cocoa prices fall
Hershey has made public its plans to hike the cocoa content in its chocolate alternatives, which it calls chocolate cand...
Why chocolate costs so much now, when cocoa’s price is at a three‑year low
It’s still too soon to expect the full savings from the recent cocoa price drop to be passed on.
Weight-loss drugs users are eating more chocolate, says Lindt
Lindt said US sales of premium chocolate increased among GLP-1 users by nearly 17 per cent in 2025.
How the sweet craft of Loco Love elevated cocoa into a triumph of scale
"Keeping that founder spark alive comes down to constant innovation and staying attuned to the zeitgeist of the collecti...
Loco Love levels up: The cult brand scaling consciously with new investment
Loco Love’s strategy for mindful market expansion.
Darrell Lea launches chewy chocolate range
“The Chewy Choc range is all about taking our passion for chocolate and pushing it in a new, playful direction,” said CE...
Cocoa price crunch threatening chocolatiers globally
Manufacturers may have to resort to shrinkflation and 'skimpflation' – using less cocoa and more fillers.
Australian chocolate retail prices up ahead of Easter
Chocolate retail prices in Australia increased 8.8 per cent from the previous year.
Chocolate makers on rocky road as cocoa and sugar prices continue to rise
In recent months, manufacturers have grappled with soaring input prices, resulting in increased costs for chocolate.
Chocolate Science: How the beloved treat gets its flavour
The short answer is, sorry, no. Eating chocolate may make you feel happier, but that’s because it tastes so good, not be...
Venchi eyes Australia as part of APAC expansion
Venchi’s APAC MD Marco Galimberti shares the highs and lows of various market and reveals where the focus will be in 202...
Covid-19 sparking confectionery boom in the US
Confectionery sales have recorded 3.8-per-cent growth in the US amid the Covid-19 pandemic, according to the National Co...
EXCLUSIVE | KitKat Chocolatory to open in Sydney next month
Visitors will be invited to design their own KitKat bar, explore exclusive creations and dine at the in-house chocolate ...
Yowie investors reject exec pay packets but board survives
Yowie's 2019 remuneration report was rejected at the annual general meeting with shareholders not satisfied that leaders...
Biscuits, beer or beef: which takes the most water to produce?
Foods with some of the highest water-scarcity footprints were almonds, dried apricots and breakfast cereal made from puf...
European brands tap into premium chocolate market
Dark chocolate production increases in push towards premium.
Freckleberry appoints voluntary administrators
Freckleberry's wholesale division supplies chocolate products to retailers and private label customers.
Cadbury launches Dairy Milk with 30 per cent less sugar
Cadbury Australia confirms 'healthier snacking options' soon to launch.